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Seafood

Spaghetti all’ Aragosta

June 24, 2022June 2, 2022 by HotelTalk
Spaghetti all’ Aragosta

Aragosta = spiny lobster, in Italian. Spaghetti with lobster, cooked in seafood bisque and Italian tomato sauce. Ingredients for 4 portions Qty Unit Description 0.500 Kg Spaghetti 0.500 Kg Lobster …

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Categories Main Course Tags Continental-Cuisine, Italian Cuisine, Lunch, Pasta, Seafood

Linguini with Shrimps, Fresh Basil and Tomatoes

June 24, 2022June 2, 2022 by HotelTalk
Linguini with Shrimps, Fresh Basil and Tomatoes

An Italian main course recipe. Linguini, means “little tongues” in Italian. Linguini is a type of pasta which is wider than spaghetti but not as wide as fettuccine. Ingredients for …

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Categories Main Course Tags Continental-Cuisine, Italian Cuisine, Lunch, Pasta, Recipes, Seafood

Grilled snapper in clam sauce

June 24, 2022June 2, 2022 by HotelTalk
Grilled snapper in clam sauce

Clam sauce is an Italian sauce which is a topping for pasta. But the sauce goes well with grilled sea food as well. Ingredients for 1 Portion Qty Unit Description …

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Categories Main Course Tags Continental-Cuisine, Lunch, Recipes, Seafood

Pan seared scallops

June 24, 2022June 2, 2022 by HotelTalk
Pan seared scallops

Scallop is a type of mollusk (seafood – a shellfish). There are 2 types of scallops available in market – wet & dry. Its better to use dry scallops. In …

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Categories Main Course Tags Continental-Cuisine, Lunch, Recipes, Seafood

Comte crusted norwegian salmon with lime confit

June 24, 2022June 2, 2022 by HotelTalk
Comte crusted norwegian salmon with lime confit

A french recipie – Lemon confit should be made atleast a week prior. Ingredients for _10 portions Qty Unit Description 1.8 Kg Norwegian salmon steak 0.1 Kg Bread crumbs 0.025 …

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Categories Main Course Tags Continental-Cuisine, Lunch, Recipes, Seafood

Butter braised lobster tail with artichoke mash

June 24, 2022June 2, 2022 by HotelTalk
Butter braised lobster tail with artichoke mash

Lobster was once known as the poor man’s meal which is an expensive dish now a days. Spiny lobster tail is used in this preparation. Ingredients for 10portions Qty Unit …

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Categories Main Course Tags Continental-Cuisine, Meats, Recipes, Seafood

Fish And Chips – Standard Recipe

June 24, 2022June 2, 2022 by HotelTalk
Fish And Chips - Standard Recipe

It is said that fish and chips is originated in England.Fish and chips is a common take away food in United Kingdom.Its a combination of 2 main dish – fish …

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Categories Main Course Tags Continental-Cuisine, Lunch, Recipes, Seafood

Grilled Seer Fish

June 24, 2022June 2, 2022 by HotelTalk
Grilled Seer Fish

Seer fish is also known as King Mackerel or Spanish Makerel or King Fish.This fish is mostly consumed in Middle East countries and Asia and recently in US.This fish can …

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Categories Main Course Tags Continental-Cuisine, Recipes, Seafood

Steamed Trout – Standard Recipe

June 24, 2022June 2, 2022 by HotelTalk
Steamed Trout - Standard Recipe

Trouts (common name for the species) are fresh water fish found naturally in North America, Northern Asia and Europe.Trouts are good for baking,grilling,frying and steaming.Same as snapper, trouts also doesn’t …

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Categories Main Course Tags Continental-Cuisine, Lunch, Recipes, Seafood

Grilled Red Snapper

June 24, 2022June 1, 2022 by HotelTalk
Grilled Red Snapper

Red snapper is a common name of several fish species.Northern red snapper species is native to the western Atlantic Ocean, the Caribbean Sea, and the Gulf of Mexico.There are 3 …

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Categories Main Course Tags Continental-Cuisine, Recipes, Seafood
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