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Cake

Brioche – Preparation

June 24, 2022May 24, 2022 by HotelTalk
Brioche - Preparation

Qty Unit Description Qty 0.025 ltr milk 0.025 0.05 kg b/f sugar 0.05 0.02 kg yeast 0.02 0.5 kg flour 0.5 0.25 kg melted butter 0.25 0.2 kg egg 0.2 …

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Categories Bakery Tags Baking, Cake, Recipes

Jaconde sponge-Standard Recipe

June 24, 2022May 24, 2022 by HotelTalk
Jaconde sponge-Standard Recipe

Ingredients for 4 sheets of 30 cm x20 cm Qty For deco Paste Unit Description 0.1 KG Butter 0.1 KG Flour 0.1 KG Egg Whites 0.1 KG Icing Sugar Qty …

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Categories Bakery Tags Baking, Cake, Recipes

Madeira Sponge – Standard Recipe

June 24, 2022May 24, 2022 by HotelTalk
Madeira sponge - Standard Recipe

Weight of one sponge approx 450 gmsIngredients for 1 Kg Qty Unit Description 0.175 KG butter 0.175 KG brown sugar 0.250 KG Flour 0.150 KG Eggs 0.001 KG Lemon Zest …

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Categories Bakery Tags Baking, Cake, Recipes

Mud pie Sponge – Standard Recipe

June 24, 2022May 24, 2022 by HotelTalk
Mud pie Sponge - Standard Recipe

Ingredients for 6.8 kgs Qty Unit Description 1.50 KG eggs 1.8 KG sugar 0.5 KG chocolate 1.8 KG butter 1 KG flour 0.2 KG cocoa powder Preparation Method Whisk the …

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Categories Bakery, Hotel Standard Recipes Tags Baking, Cake, Recipes

Opera Sponge – Standard Recipe

June 24, 2022May 24, 2022 by HotelTalk
Opera Sponge - Standard Recipe

Ingredients for 2.7 kg Qty Unit Description 0.563 KG Ground almonds 0.563 KG Icing Sugar 0.15 KG Refined flour 0.8 KG Egg yolks 0.45 KG Egg white 0.075 KG Sugar …

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Categories Bakery Tags Baking, Cake, Recipes

Sacher Torte(Sponge) – Standard Recipe

June 24, 2022May 24, 2022 by HotelTalk
Sacher Torte(Sponge) - Standard Recipe

Ingredients for 2 sponge Qty Unit Description 0.35 KG COOKING CHOCOLATE 0.125 KG BUTTER 0.25 KG EGG 0.125 KG FLOUR 0.18 KG SUGAR CASTOR Method: Take cooking chocolate and Butter …

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Categories Bakery Tags Baking, Cake, Recipes

Swiss Roll Sponge

June 24, 2022May 24, 2022 by HotelTalk
Swiss-Roll-Sponge

Ingredients for 4 trays of 30 cm x 20 cm Qty Unit Description 0.900 KG Eggs 0.200 KG Flour 0.300 KG Sugar 0.160 KG Cornflour Method: Sift the flour and …

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Categories Bakery Tags Baking, Cake, Recipes

Vanilla Sponge Sheet

June 24, 2022May 24, 2022 by HotelTalk
Vanilla Sponge Sheet

Ingredients for 7 sheets of 30 cm x 20 cm Qty Unit Description 2.500 KG eggs 1.700 KG Flour 1.500 KG Sugar 1.000 LITRE Hot water 0.100 KG Cake gel …

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Categories Bakery Tags Baking, Cake, Recipes

Vanilla Sponge – Standard Recipe

June 24, 2022May 23, 2022 by HotelTalk
Vanilla Sponge - Standard Recipe

weight of one sponge approx 450 gmsIngredients for 1 Kg Qty Unit Description 0.500 KG eggs 0.250 KG Flour 0.250 KG Sugar Method Beat the eggs and the sugar together …

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Categories Hotel Standard Recipes Tags Bakery, Baking, Cake
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