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Beverages

Principles of Coffee Making

September 6, 2022 by HotelTalk
Principles of Coffee Making

Coffee is made by dissolving ground coffee beans in hot water to extract the flavours. The essence of making good coffee is to extract just enough of these solids to …

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Categories Food And Beverage Service Tags Beverages

Procedure For Making Coffee In An Urn

September 3, 2022 by HotelTalk
Procedure For Making Coffee In An Urn

Be familiar with your equipment. Details differ between models. Make sure the urn has enough fresh water at the right temperature for brewing. Secure the filter in place. Evenly distribute …

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Categories Back Office & Others Tags Beverages

How to make Rum – Process and Ingredients

June 24, 2022June 9, 2022 by HotelTalk
How to make RUM - Process and Ingredients

Definition of RUM The word rum originates from the Latin word ‘Saccarum’ meaning sugar or sweetness. It is produced from molasses, which is a by-product obtained during the sugar making …

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Categories For Hotel Management Students Tags Beverages

9 Important Steps In Wine Making

June 24, 2022June 9, 2022 by HotelTalk
9 Important Steps In Wine Making

1. PICKING OF GRAPES 2. DE-STEMMING 3. PRESSING 4. FERMENTATION 5. RACKING 6. AGING 7. FINING 8. FILTERING 9. BOTTLING

Categories For Hotel Management Students Tags Beverages

Types of Coffee

June 24, 2022June 9, 2022 by HotelTalk
Types of COFFEE

BLACK• Just coffee LATTE• Espresso • Steamed milk CAPPUCCINO• Espresso • Steamed milk • Foam AMERICANO• Espresso • Hot water ESPRESSO• 1 oz Espresso DOPPIO• 2 oz Espresso CORTADO• 1 …

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Categories For Hotel Management Students Tags Beverages

List of Classic Cocktails With Example

June 24, 2022June 4, 2022 by HotelTalk
List of Classic Cocktails With Examples

Classic Vodka Cocktails Bl00dy Mary Cosmopolitan Black Russian Movie mule Harvey Wallbanger S – e – x on the beach Vodka martini White Russian Vodka tonic Classic gin cocktails Gimlet …

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Categories Food And Beverage Service Tags Beverages

Chart of Classification of Beverages

June 24, 2022June 4, 2022 by HotelTalk
Chart of Classification of Beverages
Categories Food And Beverage Service Tags Beverages

Specialty Coffees Served In Hotel

June 24, 2022May 23, 2022 by HotelTalk
Specialty-Coffees-Served-In-Hotel

Americano American – A shot of espresso with four to five ounces of hot water Breve Breve – A café latte with half – and – half substituted for milk …

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Categories Food And Beverage Service Tags Beverages

Blue Maestro Margarita

June 24, 2022May 23, 2022 by HotelTalk
Blue Maestro Margarita

Dish Name : Blue Maestro Margarita Mezcal anejo reserva – 3/4 oz.Citrus-flavored mezcal – 3/4 oz.Orange-flavored liqueur – 1/2 oz.Blue Curaçao – 3/4 oz.Concentrated sweetened lime juice- 1/4 oz.Sweet and …

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Categories Hotel Standard Recipes Tags Alcoholic, Beverages

The Bloody Bull

June 24, 2022May 23, 2022 by HotelTalk
The Bloody Bull

Yield: 1 Serving Non-aged tequila – 1 oz.Mezcal – 1 oz.Bloody Mary mix – 4 oz.Fresh lime juice – to tasteIce cubes – as neededFresh lime wedge – 1 Preparation:-Shake …

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Categories Hotel Standard Recipes Tags Alcoholic, Beverages

Baking Bread Cake Continental-Cuisine Front Office Hotel Software Italian Cuisine Lunch Management And Others Meats Pasta PMS Poultry Recipes Seafood

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