Specialty-Coffees-Served-In-Hotel

Specialty Coffees Served In Hotel

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Americano

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American – A shot of espresso with four to five ounces of hot water

Breve

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Breve – A café latte with half – and – half substituted for milk

Café au lait

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Café au lait – A 50/50 mix of strong coffee and heated milk.

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Café latte

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Café latte – A shot of espresso in seven to eight ounces of hot chocolate and steam.

Cappuccino

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Cappuccino – Approximately one-third espresso, one-third steamed milk, and one-third froth

Espresso con panna

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Espresso con panna – Espresso with whipping cream

Luongo

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Luongo – A two-ounce portion of espresso made with seven grams of coffee

Ristretto

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Ristretto – A one-ounce, more flavor fully intense portion of espresso

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Skinny

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Skinny – Any espresso drink made with skim milk

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