From culinary terms and kitchen equipment, to food safety, point of sales systems, and marketing and accounting terms, discussing the food services industry with other professionals can often end up …
While association fees can be expensive, the benefits of joining at least one can far exceed the costs involved. The size of the organization’s membership often determines the extent and …
Download sample Food and Beverage (F&B) Budget Format in excel. food and Beverage – F&B budget.xls (23 KB)
Traditional Breakfast of the Day ( Choose Any One) Dosa Idlli Puttu Appam Idiyapppam Upma Wheat Dosa Poori Pongal Choose Any One Egg Roast Veg. Khorma Kadala Curry Veg. Stew …
What You Need for effectively handling guest complaints? 1. EASY feedback Make it easy for guests to give feedback. Always show a willingness to hear guests complaints and suggestions. F&B …
SOUND APPEALING! Sound Appealing and Enthusiastic Make Food & Beverages Sound appealing. Eg; use words like “fruity”, ” Chef Special”, “Creamy”, “Signature Dish”, “Thirst quenching” etc. Be Enthusiastic – as …
SEQUENCE OF SERVICE IN RESTAURANT Courtesy is one of the most essential aspects of restaurant service, so is a degree of formality, especially in upmarket operations. Efforts must be made …
Classic Vodka Cocktails Bl00dy Mary Cosmopolitan Black Russian Movie mule Harvey Wallbanger S – e – x on the beach Vodka martini White Russian Vodka tonic Classic gin cocktails Gimlet …
Seat gents before ladies. The rapid movement of the chair. Incorrect handling of the chair. Ordering guests where to sit. Show irritation due to indecisiveness of guests, as to where …
Below are some of them which I could find, any other advantages or disadvantages of using them in Food and Beverage Service Operations? ADVANTAGES Strong Colorfast Easy to wash and …