19 Types of Vegetable Cuts
1. Brunoise Cut (Square Allumete) Dimension – 1/16” X 1/16” X 1/16” The Brunoise Cut, also known as a Square Allumete cut, is a type of vegetable cut that is …
For Hotel Management Students
Cherry pie
Ingredients: -1 pie crust -1 cup cherry juice -3/4 cup sugar -1/4 teaspoon salt -1 egg -1 tablespoon flour -2 tablespoons butter -2 cups pitted sour cherries, chopped -1 tablespoons …
Custard pie
Ingredients: -1 pie crust (homemade or store-bought) -6 egg yolks -1/2 cup sugar -1/4 teaspoon salt -1 cup whole milk -1 teaspoon vanilla extract -Pinch of nutmeg -Whipped cream (for …
French toast
Ingredients: -1 loaf of French bread -1 egg -1/2 cup milk -1 tablespoon sugar -Pinch of salt -1 tablespoon butter or margarine -Maple syrup or honey, for serving Instructions: 1. …
Puff fritters
Ingredients: 1/2 cup flour 1/4 teaspoon salt 1 tablespoon sugar 3 tablespoons vegetable oil 1 large egg 1/4 cup water 1 tablespoon malt vinegar Instructions: 1. Combine flour and salt …
Culinary Arts And Food Service Degree Programs
The following is a list of American Culinary Federation Education Foundation Accrediting Commission– accredited institutions that offer culinary and food service programs by state. ALABAMABishop State Community College414 Stanton StreetMobile, …
Interview Questions That Should Be Avoided and Those That Can Be Asked
Questions about Name that should be avoided: Maiden name of a married woman Name of a spouse Questions about Name that can be asked: Whether or not the applicant ever …
Career In The Hospitality Management Industry
A career in hospitality management has a lot to offer. There are numerous exciting and rewarding opportunities available in a wide range of job titles that include hotel management but …