Salmon Club Sandwich With Roasted Shallot Smear
Yield: 6 portions Olive oil – 2 Tbsp.Pancetta – 6 slicesSalmon fillets – 4 oz. 6Black pepper, freshly ground – as neededKosher salt – as neededRye or French bread – …
Hotel Standard Recipes
Prosciutto Sandwich
Yield: 1 sandwichWalnut bread, sliced 3/4-in. thick – 2 slicesFig jam – 1 Tbsp.Prosciutto, thinly sliced – 4 to 5 slicesWatercress, stems removed – as neededMascarpone-Gorgonzola spread (recipe follows) – …
Salad of Quail with Māche in Raspberry Hazelnut Vinaigrette
Yield: 4Unsalted butter – 1 Tbsp.Olive oil, divided use – 6 Tbsp.Quail, boneless – 4Salt – to tasteFreshly ground black pepper – to tasteMadeira – 1/2 cupRich chicken stock, reduced …
Spinach And Endive Salad
Yield: 1 portion Belgian endive leaves – 5Spinach leaves, roughly chopped – about 2 cupsWarm Brie cheese dressing (recipe follows) – as neededEgg, hard-cooked – 4 to 5 slicesBacon, cooked, …
Canyon Ranch Burger
Yield: 4 portions Lean ground beef – 8 oz.Whole-wheat buns – 2 oz. each 4Tomato slices, onion slices, lettuce -garnish Method: Form beef into 4 patties. Bake at 350F or …
Greek Turkey Burger
Yield: 24 portions Onions, finely diced- 1/2 lb.Vegetable oil – as neededGround turkey – 6 lb.Pimento-stuffed olives, chopped – 3/4 lb.Fresh parsley, chopped – 3/8 cupFresh garlic, minced – 2 …
Chicken Burger With Three Mustard Sauce
Yield: 4 portions Onion, finely chopped – 3 Tbsp.Thyme – pinchFresh parsley, chopped – 1 Tbsp.Chicken breast, skinned, ground – 1/2 lb.Chicken drumstick meat, skinned, ground – 1/2 lb.Black pepper …
THAI Burgers With Sweet Chili Sauce And Slaw
Yield: 3 Servings Garlic, peeled – 4 clovesCilantro, chopped – 2 Tbsp.Whole black pepper – 1 tsp.Ground beef – 1 lb.Ketchup – ½ cupBottled Thai sweet chili sauce- ½ cupKaffir …
Asparagus With lump Crab Meat And Sherry Vinaigrette
Ingredients for 10 portions Qty Unit Description 0.5 KG Asparagus, peeled and trimmed 0.24 LITRE Vinaigrette 0.25 KG canned crabmeat 0.25 KG Julienne tomato 0.03 LITRE Chopped chives Method: Cook …
Mushrooms a la greque
Ingredients for 10 portions Qty Unit Description 0.5 KG Button mushrooms 0.15 KG Onion 0.25 KG Tomato 0.08 KG Olive oil 0.02 KG Garlic 0.005 KG Thyme 0.005 KG Coriander …