Angel Food Cake

Ingredients for 1 Kg

QtyUnitDescription
0.250KGEgg whites
0.200KGSugar
0.070KGflour
0.050KGCorn flour
0.002KGVanilla pods

Method

  • Whisk egg whites with sugar until thick meringue is obtained
  • Sift flour and corn flour and fold into the meringue. Add scrapping of vanilla bean
  • Pour the mixture into greased or lined molds and bake at 200° C.