Penne Alfredo – Standard Recipe

Alfredo (an Italian style of pasta preparation) = Pasta + butter + Parmesan cheese. The pasta should have a rich creamy coating. Alfredo is very popular in America – American style Alfredo adds garlic & cream as sauce along with vegetables or chicken or seafood (shrimp). The recipe below is an American style Alfredo with Penne pasta.

Ingredients for 8 portions

0.010KgChopped celery
0.040KgChopped onion
0.005KgChopped garlic
0.010KgChopped leek
0.350LitreFresh cream
0.010KgParmesan cheese


  • Melt butter in a pan. Add chopped garlic to the pan and cook till it turns to golden color
  • Add mushroom, ham & saute.
  • Add chopped celery, leek, onion. Saute for 3 mins and add stock to it.
  • Add penne pasta(blanched and strained))
  • Add cream sauce and keep stirring till boiling.
  • Check for the seasoning and sprinkle Parmesan cheese at the time of finishing.