Broccoli Salad – Standard Recipe

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Ingredients for 5 portions

QtyUnitDescription
0.5KGBroccoli florets
0.06LTROlive oil
0.015KGSalt
0.01KGBlack pepper
0.1KGChopped Roasted almonds
0.05KGChopped spring onions
0.05KGChopped tomatoes

Method:

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  • Blanch broccoli florets in water
  • Toss broccoli in half of olive oil, salt and crushed black pepper and plate in the platter
  • Heat remaining olive oil and saute the slivered almonds until golden brown
  • Remove it from the fire and add chopped spring onion, chopped tomatoes and put it over the plated broccoli and serve
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