Caesar salad dressing

Caear Salad Dressing

by
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Ingredients for 600ml

QtyUnitDescription
0.05KGEgg yolk
0.4LITEROlive oil
0.003KGMustard
0.07KGParmesan cheese
0.03KGAnchovies
0.05KGchives
0.02KGshallots
0.02LITRElemon juice
0.05KGgarlic
0.002KGsalt
0.002KGpepper

Method:

  • Pound garlic with anchovies, salt and pepper
  • Mix dijon mustard with the anchovy paste, lemon juice and egg yolks
  • Blend olive oil in a thin stream whisking all the time until a thick emulsion is formed
  • Add chopped shallots and chives
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