Ingredients for 550 gms
Qty | Unit | Description |
---|---|---|
0.45 | KG | Mayonnaise |
0.005 | KG | tobasco |
0.03 | KG | Chopped pimentos |
0.002 | KG | Chopped Boiled egg |
0.01 | KG | Chopped Green pepper |
0.03 | KG | Chopped Shallot |
0.005 | KG | Salt |
0.01 | KG | Black Pepper |
0.015 | LTR | white wine vinegar |
0.1 | LTR | tomato Ketchup |
Method:
- Make mayonnaise add all the ingredients one by one as per quantity.
- The sauce should be thick and coating consistency