Angel Food Cake

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Ingredients for 1 Kg

QtyUnitDescription
0.250KGEgg whites
0.200KGSugar
0.070KGflour
0.050KGCorn flour
0.002KGVanilla pods

Method

  • Whisk egg whites with sugar until thick meringue is obtained
  • Sift flour and corn flour and fold into the meringue. Add scrapping of vanilla bean
  • Pour the mixture into greased or lined molds and bake at 200° C.

🚀 SetupMyHotel Member Portal Is Live

Generate hotel SOPs, operational documents, training materials, checklists, and hospitality templates faster with the new AI-assisted SetupMyHotel Member Portal.

Access practical hotel resources, downloads, and tools built specifically for hotel teams.

Open Member Portal

Available exclusively for active Patreon members.