19 Types of Vegetable Cuts
1. Brunoise Cut (Square Allumete) Dimension – 1/16” X 1/16” X 1/16” The Brunoise Cut, also known as a Square Allumete cut, is a type of vegetable cut that is …
Vegetables
Onions, Garlic, Chives, Leeks, Shallots and Scallions -Vegetables of Allium family
Most common types of onion used in hotels & restaurants are … Sweet onion Yellow onion / Spanish onion Red onion White onion SWEET ONIONS – used mainly in Latin American …
9 Types of Mushrooms Used in Hotel Kitchen
1. WHITE BUTTON • Mild and versatile• Mixes well with other mushrooms• Classic flavor for salad, pizza or pasta 2. CREMINI • Firm and flavorful• Stands up to almost any …
Benefits of Capsicum
A good source of Vitamin A Vitamin B1 , B2 ,B3, B6 ,B9,Vitamin C ,Vitamin E ,Vitamin K Cures iron deficiency Good for your heart Improves metabolism Antioxidant Properties Lowers …