Yield: 1 drink
Jasmine tea leaves – 1 tsp.
Boiling water – 2/3 cup
Ginger ale – 2/3 cup
Lemon twist – 1
- Steep tea in boiling water 1 minute. Strain, cool.
- Pour tea into glass with ginger ale, lemon twist and ice.
Nutrition per portion: Calories, 56.6; fat, .01g (0% calories from fat); carbohydrate, 14.5g; protein, .001g; sodium, 16.1mg.