Eggless sponge – Standard Recipe

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Ingredients for 0.640 kg of batter

QtyUnitDescription
0.15kgflour
0.15mlmilkmaid
0.075kgsugar
0.005kgbaking powder
0.005kgbaking soda
0.15mlwater
0.03kgcocoa powder
0.075kgButter

Method:

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  • Sieve the flour and cocoa
  • Mix all the ingredients together and whisk it .
  • Grease and line a mould and pour the mixture into it and bake at 160c.
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