Kitchen Area and Equipment:
- MOP Washing Basin.
- Dish Wash Machine.
- Upright Freezer.
- Vegetable Wash Sink.
- Chicken Wash Sink.
- Seafood wash Sink.
- Pick up counter with working Table & Store.
- Microwave.
- Sliding 2 Door Chiller.
- 4 Burner Range.
- Table Top duel tank deep frier.
- Salad Counter Chiller.
- Dough Machine.
- 2 Door Working Table Chiller.
- Insect Killer
- Chimney up to Roof.
- Trash Bin.
- Clearance Counter.
- Chest Freezer.
- Bottle Cooler.
Bar counter Area and Equipment:
- Coffee Machine.
- Coffee Grinder.
- Sink.
- Juice Blender.
- Salad Counter With Chiller.
- Waffle Machine.
- Crepe Machine.
- Freezer.
- Ice Machine.
- Microwave Oven.
- Insect Killer.
Coffee Shop Layout Plan.pdf (216.3 KB)