Dish Name : Multigrain bread
Meal Period : Lunch / Dinner
Ingredients for 830gms
- Mix the refined flour, multigrain flour, salt and bread improver together.
- In the centre of the mixture make a well and add crumpled yeast.
- Add water to the yeast and mix. Make a dough
- Proof the dough Knock back and then shape the dough and prove for 40-45 min.
- Bake at 200 C for 10-12 min.