|0.5||KG||Cored, peeled and chopped apples|
|0.06||KG||Cold butter cubes|
- Take the apples in a pan with water and cook till the apples are soft.
- Strain this mixture through a wire mesh.
- Continue to cook this mixture till it becomes thick.
- Stir in the grain sugar.
- Add the cold butter cubes and mix till the sauce has a smooth consistency and appearance.